Friday, April 27, 2012

Recipe of No Yeast Pizza Dough

I've been looking for yeast less pizza recipes for a while and this is the best I stumbled on.
I strongly recommend this recipe
Ingredients
  • 2 1/2 cup flour
  • 23/4 teaspoon baking powder(if using baking soda use half the quantity and omit salt)
  • 1 teaspoon salt
  • 1 teaspoon oil
  • 3/4-1 cup of water
Method
  1. In a big bowl mix flour with salt and baking powder.
  2. Add 3/4 cup water and oil. Make a dough of this mixture.
  3. Stir until it forms a ball. If dough is stiff, add more water.
  4. The dough should be soft, not sticky. 
  5. Knead on a floured surface for 3-4 minutes.
  6. Bake at 400°F for 15-25 minutes.


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